Chef Kathy’s “Fine Dining Service” includes the preparation of a five or six course meal for you and friends or family. Why not have a fine restaurant come to you instead of you going to the fine restaurant?
Here are some, but not all, of the delicious dishes that Chef Kathy prepares for her Fine Dining Service:
Appetizers
- Stuffed Mushrooms with Crab or Sausage
- Baked Brie Cheese with Cognac and Cranberries
- Cucumber cups with Shrimp
- Cheese Platter
- Vegetable Basket
- Shrimp Cocktail
- Cheese and Spinach Squares
- Mini Red Potatoes with Sour Cream and Caviar
- Bruschetta
- Spanakopita
Entrees
- Chicken Wellington with Cheese Sauce
- Tilapia with Rice and Vegetables steamed in its own foil present
- Cajun Spiced Pork Loin with Apricot Stuffing
- Roasted Chicken with Asparagus, Prosciutto and Vidalia Onion Ragout
- Slow Roasted Salmon with Baby Spinach
- Marinated Beef Tenderloin with Roasted Spring Vegetables
- Jumbo Lump Crab Cakes with Buttered Broccolini
- Beef Wellington with Bearnaise Sauce
- Crown Lamb Roast with Cranberry Cornbread Stuffing
Desserts
- Chocolate Mousse
- Panna Cotta
- Creme Brulee
- Baby Lava Cakes